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Ray Tan
Food Columnist
tnp@sph.com.sg
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Makan
Whimsical feast for the senses at Le Petit Chef
Makan
Head to Chinatown for a taste of Africa
Makan
Double the kick with Indian-Mexican dosa taco
Makan
It can get hot at Mr Mookata with the meats on grill
Makan
Smoky barbecue goodness at Black Bear